Ceylon Tea OP Highgrown

CEYLON BLACK TEA FULL LEAF

Sure, China's nice but have you met Sri Lanka? Grown high up in the Sri Lankan mountains and made from oxidised young leaves, Ceylon tea is utterly unique. The profile is smooth yet robust; a mix of spicy and malty flavours that initially make you raise an eyebrow but that your palate will crave over time. 

Sip Ceylon tea at any time of day, but for real pleasure take it with a sneaky afternoon snack. You'll get a hit of caffeine, antioxidants and bold flavour all in one. That should help you sail through that last spreadsheet/pile of ironing/kid's playdate/delete as appropriate. 

For the perfect cup of black tea, be sure to check out our brewing guides.